|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 7 of 11 found articles
| Title: |
Modelling fruit (micro)structures, why and how? |
| Author: |
Mebatsion, H.K. Verboven, P. Ho, Q.T. Verlinden, B.E. Nicolaï, B.M. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 19 (2008) nr. 2 pages 8 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 11 found articles
| << previous | next >> |