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Journal description
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Details for article 7 of 8 found articles
| Title: |
The information needs and labelling preferences of food allergic consumers: the views of stakeholders regarding information scenarios |
| Author: |
Cornelisse-Vermaat, Judith R. Pfaff, Sylvia Voordouw, Jantine Chryssochoidis, George Theodoridis, Gregory Woestman, Lois Frewer, Lynn J. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 19 (2008) nr. 12 pages 8 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 8 found articles
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