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Journal description
All volumes of the corresponding journal
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Details for article 9 of 11 found articles
| Title: |
Effects of acidity and molecular size on bacteriostatic properties of beer hop derivates |
| Author: |
Blanco, Carlos A. Rojas, Antonio Nimubona, Dieudonné |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 18 (2007) nr. 3 pages 6 p. |
| Year: |
2007 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 11 found articles
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