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  Bioactive packaging: turning foods into healthier foods through biomaterials
 
 
Title: Bioactive packaging: turning foods into healthier foods through biomaterials
Author: Lopez-Rubio, Amparo
Gavara, Rafael
Lagaron, Jose M.
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 17 (2006) nr. 10 pages 9 p.
Year: 2006
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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