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Lactoferrin in health and disease: A review of its bioavailability and evidence-based benefits across study models |
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Title: |
Lactoferrin in health and disease: A review of its bioavailability and evidence-based benefits across study models |
Author: |
Ng, Zhang Jin Addeen bin Md Daud, Mohamad Fikri Bee Lian, Karen Ong Migeemanathan, Suguna Shin, Goh Kar Shunmugham, Thavan Raj Thian Hee, Joshua Chew Wei, Tang Hock Ling, Kong Yee Sa'aid, Nurhazwani Thong, Teoh Jia Ci, Foo Huey Tan, Joo Shun |
Appeared in: |
Trends in food science and technology. [Regular ed.] |
Paging: |
Volume 160 () nr. C pages p. |
Year: |
2025 |
Contents: |
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Publisher: |
Elsevier Ltd |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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