Review of potential areas for global harmonization of risk assessment protocols for Food Contact Materials (FCMs)
Titel:
Review of potential areas for global harmonization of risk assessment protocols for Food Contact Materials (FCMs)
Auteur:
Nerin, Cristina Boobis, Alan R. Debarata, Kanungo Dubail, Sarah Gude, Thomas Kirchnawy, Christian Knaup, Bastian Korzeniowski, Konrad J. Lacourt, Charlene Vitrac, Olivier Wang, Si Oldring, Peter K.T.
Verschenen in:
Trends in food science and technology. [Regular ed.]