|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 28 of 33 found articles
| Title: |
The environmental impact, ingredient composition, nutritional and health impact of meat alternatives: A systematic review |
| Author: |
Lindberg, Leona McCann, Rachel Reid Smyth, Beatrice Woodside, Jayne V. Nugent, Anne P. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 149 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 33 found articles
| << previous | next >> |