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Recent trends in fermented plant-based analogues and products, bioactive peptides, and novel technologies-assisted fermentation |
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Titel: |
Recent trends in fermented plant-based analogues and products, bioactive peptides, and novel technologies-assisted fermentation |
Auteur: |
Farid, Muhammad Salman Anjum, Rameesha Yang, Yiping Tu, Maoling Zhang, Tao Pan, Daodong Sun, Yangying Wu, Zhen |
Verschenen in: |
Trends in food science and technology. [Regular ed.] |
Paginering: |
Jaargang 149 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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