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  Feasible methods to control starch digestibility: Strategies for reducing glycemic index of rice noodles
 
 
Title: Feasible methods to control starch digestibility: Strategies for reducing glycemic index of rice noodles
Author: Luo, Xueran
Chang, Xianhui
Zhuang, Kun
Zhu, Yulin
Chen, Lei
Zhang, Qi
Chen, Xi
Ding, Wenping
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 149 () nr. C pages p.
Year: 2024
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 33 found articles
 
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