|
Water absorption behavior of starch: A review of its determination methods, influencing factors, directional modification, and food applications |
|
|
|
Title: |
Water absorption behavior of starch: A review of its determination methods, influencing factors, directional modification, and food applications |
Author: |
Zhang, Jingwei Tao, Li Yang, Shenglong Li, Ye Wu, Qi Song, Shixin Yu, Lei |
Appeared in: |
Trends in food science and technology. [Regular ed.] |
Paging: |
Volume 144 () nr. C pages p. |
Year: |
2024 |
Contents: |
|
Publisher: |
Elsevier Ltd |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
|
|
|
|