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Journal description
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Details for article 21 of 66 found articles
| Title: |
Enzymatic reactions throughout cultivation, processing, storage and post-processing: Progressive sculpture of tea quality |
| Author: |
Hu, Jiali Feng, Xinyu Song, Haizhao Hao, Zhilong Ma, Shicheng Hu, Hao Yang, Yunyun Zhou, Su Pan, Yani Fan, Fangyuan Gong, Shuying Chen, Ping Chu, Qiang |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 143 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 21 of 66 found articles
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