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Journal description
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Details for article 23 of 56 found articles
| Title: |
Food flavor analysis 4.0: A cross-domain application of machine learning |
| Author: |
Zeng, Xiangquan Cao, Rui Xi, Yu Li, Xuejie Yu, Meihong Zhao, Jingling Cheng, Jieyi Li, Jian |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 138 () nr. C pages 116-125 |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 23 of 56 found articles
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