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Journal description
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Details for article 9 of 18 found articles
| Title: |
Letter to the Editor: Refer to Critical review on the use of essential oils against spoilage in chilled stored fish: A quantitative meta-analyses by Hao et al., (2021) |
| Author: |
Fallah, Aziz A. Mousavi Khaneghah, Amin |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 135 () nr. C pages 173 |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 18 found articles
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