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Journal description
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Details for article 20 of 23 found articles
| Title: |
Thearubigins: Formation, structure, health benefit and sensory property |
| Author: |
Long, Piaopiao Rakariyatham, Kanyasiri Ho, Chi-Tang Zhang, Liang |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 133 () nr. C pages 37-48 |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 23 found articles
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