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                                       Details for article 25 of 25 found articles
 
 
  Ultrasound: A reliable method for regulating food component interactions in protein-based food matrices
 
 
Title: Ultrasound: A reliable method for regulating food component interactions in protein-based food matrices
Author: Chen, Jiahui
Chen, Xing
Zhou, Guanghong
Xu, Xinglian
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 128 () nr. C pages 316-330
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 25 of 25 found articles
 
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