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Journal description
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Details for article 12 of 29 found articles
| Title: |
Encapsulation of flavonoids in foods for diabetics: The emerging paradigm for an effective therapy |
| Author: |
Oliveira, Williara Queiroz de Neri-Numa, Iramaia Angélica Arruda, Henrique Silvano McClements, David Julian Pastore, Glaucia Maria |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 127 () nr. C pages 198-206 |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 29 found articles
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