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                                       Details for article 9 of 27 found articles
 
 
  Comparative evaluation of pseudocereal peptides: A review of their nutritional contribution
 
 
Title: Comparative evaluation of pseudocereal peptides: A review of their nutritional contribution
Author: Usman, Muhammad
Patil, Prasanna J.
Mehmood, Arshad
Rehman, Abdur
Shah, Haroon
Haider, Junaid
Xu, Kuang
Zhang, Chengnan
Li, Xiuting
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 122 () nr. C pages 287-313
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 27 found articles
 
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