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Journal description
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Details for article 16 of 35 found articles
| Title: |
Food services in times of uncertainty: Remodeling operations, changing trends, and looking into perspectives after the COVID-19 pandemic |
| Author: |
Souza, Thaiza Serrano Pinheiro de Miyahira, Roberta Fontanive Matheus, Julia Rabelo Vaz Nogueira, Talita Braga de Brito Maragoni-Santos, Carollyne Barros, Francisco Fabio Cavalcante Costa Antunes, Adriane Elisabete Fai, Ana Elizabeth Cavalcante |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 120 () nr. C pages 301-307 |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 16 of 35 found articles
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