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Journal description
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Details for article 37 of 88 found articles
| Title: |
Extraction and preservation of lycopene: A review of the advancements offered by the value chain of nanotechnology |
| Author: |
Guerra, Angélica Serpa Hoyos, Catalina Gómez Molina-Ramírez, Carlos Velásquez-Cock, Jorge Vélez, Lina Gañán, Piedad Eceiza, Arantxa Goff, H. Douglas Zuluaga, Robin |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 116 () nr. C pages 1120-1140 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 37 of 88 found articles
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