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Journal description
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Details for article 49 of 53 found articles
| Title: |
The gut microbiome-immune axis as a target for nutrition-mediated modulation of food allergy |
| Author: |
Wang, Zhongliang Zhong, Jinghua Meng, Xuanyi Gao, Jinyan Li, Hong Sun, Jinlv Li, Xin Chen, Hongbing |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 114 () nr. C pages 116-132 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 49 of 53 found articles
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