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Journal description
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Details for article 41 of 53 found articles
| Title: |
Outgoing and potential trends of the omega-3 rich linseed oil quality characteristics and rancidity management: A comprehensive review for maximizing its food and nutraceutical applications |
| Author: |
Farag, Mohamed A. Elimam, Diaaeldin M. Afifi, Sherif M. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 114 () nr. C pages 292-309 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 41 of 53 found articles
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