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                                       Details for article 26 of 40 found articles
 
 
  Potential reactions of thermal process contaminants during digestion
 
 
Title: Potential reactions of thermal process contaminants during digestion
Author: Hamzalıoğlu, Aytül
Gökmen, Vural
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 106 () nr. C pages 198-208
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 40 found articles
 
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