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                                       Details for article 18 of 37 found articles
 
 
  Emerging trends in pectin extraction and its anti-microbial functionalization using natural bioactives for application in food packaging
 
 
Title: Emerging trends in pectin extraction and its anti-microbial functionalization using natural bioactives for application in food packaging
Author: Kumar, Manoj
Tomar, Maharishi
Saurabh, Vivek
Mahajan, Tushar
Punia, Sneh
Contreras, Maria del Mar
Rudra, Shalini G.
Kaur, Charanjit
Kennedy, John F.
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 105 () nr. C pages 223-237
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 37 found articles
 
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