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Poultry gelatin: Characteristics, developments, challenges, and future outlooks as a sustainable alternative for mammalian gelatin |
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Titel: |
Poultry gelatin: Characteristics, developments, challenges, and future outlooks as a sustainable alternative for mammalian gelatin |
Auteur: |
Abedinia, Ahmadreza Mohammadi Nafchi, Abdorreza Sharifi, Mohammad Ghalambor, Pantea Oladzadabbasabadi, Nazila Ariffin, Fazilah Huda, Nurul |
Verschenen in: |
Trends in food science and technology. [Regular ed.] |
Paginering: |
Jaargang 104 () nr. C pagina's 14-26 |
Jaar: |
2020 |
Inhoud: |
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Uitgever: |
Published by Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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