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Journal description
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Details for article 5 of 34 found articles
| Title: |
A review of stevia as a potential healthcare product: Up-to-date functional characteristics, administrative standards and engineering techniques |
| Author: |
Wang, Junyan Zhao, Hongli Wang, Yueming Lau, Hoching Zhou, Wenhu Chen, Chuanpin Tan, Songwen |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 103 () nr. C pages 264-281 |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 34 found articles
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