Adhesion studies for probiotics: need for validation and refinement
Titel:
Adhesion studies for probiotics: need for validation and refinement
Auteur:
Blum, S Reniero, R Schiffrin, E.J Crittenden, R Mattila-Sandholm, T Ouwehand, A.C Salminen, S von Wright, A Saarela, M Saxelin, M Collins, K Morelli, L
Verschenen in:
Trends in food science and technology. [Regular ed.]