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Journal description
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Details for article 36 of 43 found articles
| Title: |
The role of sour and bitter perception in liking, familiarity and choice for phenol-rich plant-based foods |
| Author: |
Pagliarini, E. Proserpio, C. Spinelli, S. Lavelli, V. Laureati, M. Arena, E. Di Monaco, R. Menghi, L. Gallina Toschi, T. Braghieri, A. Torri, L. Monteleone, E. Dinnella, C. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 93 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 36 of 43 found articles
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