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Journal description
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Details for article 12 of 29 found articles
| Title: |
From perceptual to conceptual categorization of wines: What is the effect of expertise? |
| Author: |
Honoré-Chedozeau, C. Chollet, S. Lelièvre-Desmas, M. Ballester, J. Valentin, D. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 80 (2020) nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 29 found articles
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