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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 4 of 8 found articles
| Title: |
Oral comfort: A new concept to understand elderly people’s expectations in terms of food sensory characteristics |
| Author: |
Vandenberghe-Descamps, Mathilde Labouré, Hélène Septier, Chantal Feron, Gilles Sulmont-Rossé, Claire |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 70 (2018) nr. C pages 57-67 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 8 found articles
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