|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 28 of 48 found articles
| Title: |
Motivations for meal and snack times: Three approaches reveal similar constructs |
| Author: |
Phan, Uyen T.X. Chambers IV, Edgar |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 68 () nr. C pages 267-275 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 48 found articles
| << previous | next >> |