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Journal description
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Details for article 12 of 34 found articles
| Title: |
Curbing portion size effects by adding smaller portions at the point of purchase |
| Author: |
Vandenbroele, Jolien Slabbinck, Hendrik Van Kerckhove, Anneleen Vermeir, Iris |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 64 (2018) nr. C pages 82-87 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 34 found articles
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