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Journal description
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Details for article 6 of 20 found articles
| Title: |
Consumer awareness and credibility factors of health claims on innovative meat products in a cross-sectional population study in the Netherlands |
| Author: |
Strijbos, C. Schluck, M. Bisschop, J. Bui, T. de Jong, I. van Leeuwen, M. von Tottleben, M. van Breda, S.G. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 54 (2016) nr. C pages 10 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 20 found articles
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