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                                       Details for article 27 of 34 found articles
 
 
  The influence of product preparation, familiarity and individual traits on the consumer acceptance of insects as food
 
 
Title: The influence of product preparation, familiarity and individual traits on the consumer acceptance of insects as food
Author: Tan, Hui Shan Grace
van den Berg, Eva
Stieger, Markus
Appeared in: Food quality and preference
Paging: Volume 52 (2016) nr. C pages 10 p.
Year: 2016
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 27 of 34 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands