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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 20 of 22 found articles
| Title: |
The influence of health claims and nutritional composition on consumers’ yoghurt preferences |
| Author: |
Miklavec, Krista Pravst, Igor Grunert, Klaus G. Klopčič, Marija Pohar, Jure |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 43 (2015) nr. C pages 8 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 22 found articles
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