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Journal description
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Details for article 2 of 29 found articles
| Title: |
A theoretical description and experimental exploration of tri-reference point theory with respect to food choice |
| Author: |
Lagerkvist, Carl Johan Normann, Anne Åström, Annika |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 41 (2015) nr. C pages 15 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 29 found articles
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