|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 15 of 35 found articles
| Title: |
Investigating individual preferences in rating and ranking conjoint experiments. A case study on semi-hard cheese |
| Author: |
Almli, Valérie Lengard Øvrum, Arnstein Hersleth, Margrethe Almøy, Trygve Næs, Tormod |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 39 (2015) nr. C pages 12 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 35 found articles
| << previous | next >> |