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Journal description
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Details for article 24 of 25 found articles
| Title: |
Understanding the effect of culture on food representations using word associations: The case of “rice” and “good rice” |
| Author: |
Son, Jung-Soo Do, Vinh Bao Kim, Kwang-Ok Cho, Mi Sook Suwonsichon, Thongchai Valentin, Dominique |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 31 (2014) nr. C pages 11 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 24 of 25 found articles
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