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                                       Details for article 24 of 32 found articles
 
 
  Sweetness acceptance of novices, experienced consumers and winemakers in Hunter Valley Semillon wines
 
 
Title: Sweetness acceptance of novices, experienced consumers and winemakers in Hunter Valley Semillon wines
Author: Blackman, John
Saliba, Anthony
Schmidtke, Leigh
Appeared in: Food quality and preference
Paging: Volume 21 (2010) nr. 7 pages 5 p.
Year: 2010
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 24 of 32 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands