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Journal description
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Details for article 3 of 13 found articles
| Title: |
Blinder–Oaxaca decomposition applied to sensory and preference data |
| Author: |
Tárrega, A. Bayarri, S. Carbonell, I. Izquierdo, L. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 21 (2010) nr. 6 pages 4 p. |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 13 found articles
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