|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 8 of 21 found articles
| Title: |
Effect of meal accompaniments on the acceptability of a walnut oil-enriched mayonnaise with and without a health claim |
| Author: |
Miele, N.A. Di Monaco, R. Cavella, S. Masi, P. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 21 (2010) nr. 5 pages 8 p. |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 21 found articles
| << previous | next >> |