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Journal description
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Details for article 3 of 11 found articles
| Title: |
Effects of complexity and intensity on sensory specific satiety and food acceptance after repeated consumption |
| Author: |
Weijzen, P.L.G. Zandstra, E.H. Alfieri, C. de Graaf, C. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 19 (2008) nr. 4 pages 11 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 11 found articles
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