|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 14 of 17 found articles
| Title: |
Segmentation of food consumers according to their correlations with sensory attributes projected on preference spaces |
| Author: |
Carbonell, L. Izquierdo, L. Carbonell, I. Costell, E. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 19 (2008) nr. 1 pages 8 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 17 found articles
| << previous | next >> |