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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 28 of 34 found articles
| Title: |
Understanding the role cross-modal sensory interactions play in food acceptability in younger and older consumers |
| Author: |
Forde, C.G. Delahunty, C.M. |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 15 (2004) nr. 7-8 pages 13 p. |
| Year: |
2004 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 34 found articles
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