|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 12 found articles
| Title: |
Removing input from smell reveals the importance of olfactory input on the sensing of food outside of aroma |
| Author: |
Yang, Ying Kim, Sooyeon Dando, Robin |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 116 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 12 found articles
| << previous | next >> |