|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 32 of 34 found articles
| Title: |
Understanding consumer’s acceptability of the technology behind upcycled foods: An application of the technology acceptance model |
| Author: |
Hellali, Wajdi Korai, Bernard |
| Appeared in: |
Food quality and preference |
| Paging: | Volume 110 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 32 of 34 found articles
| << previous | next >> |