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                                       Details for article 10 of 10 found articles
 
 
  Valorization of tamarind seeds using high-pressure extraction methods to obtain rich fractions in fatty acid and phenolic compounds
 
 
Title: Valorization of tamarind seeds using high-pressure extraction methods to obtain rich fractions in fatty acid and phenolic compounds
Author: Martins, Camila Mota
Guedes, Jhonyson Arruda Carvalho
de Brito, Edy Sousa
Ferreira, Sandra Regina Salvador
Appeared in: The Journal of supercritical fluids
Paging: Volume 183 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 10 found articles
 
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