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Journal description
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Details for article 2 of 17 found articles
| Title: |
Co-precipitation of anthocyanins of the extract obtained from blackberry residues by pressurized antisolvent process |
| Author: |
Machado, Ana Paula Da Fonseca Rueda, Miriam Barbero, Gerardo Fernández Martín, Ángel Cocero, Maria José Martínez, Julian |
| Appeared in: |
The Journal of supercritical fluids |
| Paging: | Volume 137 (2018) nr. C pages 81-92 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 17 found articles
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