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                                       Details for article 45 of 250 found articles
 
 
  Differences in the degradation and utilization of low-esterification pectin by different intestinal bacteria
 
 
Title: Differences in the degradation and utilization of low-esterification pectin by different intestinal bacteria
Author: Wu, Quanyong
Appeared in: Free radical biology & medicine
Paging: Volume 224 () nr. S1 pages S89
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 45 of 250 found articles
 
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