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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 2 of 8 found articles
| Title: |
Comparison of the aggregation behavior of soy and bovine whey protein hydrolysates |
| Author: |
Kuipers, Bas J.H. Alting, Arno C. Gruppen, Harry |
| Appeared in: |
Biotechnology advances |
| Paging: | Volume 25 (2007) nr. 6 pages 5 p. |
| Year: |
2007 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 8 found articles
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