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Journal description
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Details for article 13 of 35 found articles
| Title: |
Genetic modification and plant food allergens: risks and benefits |
| Author: |
Shewry, Peter R. Tatham, Arthur S. Halford, Nigel G. |
| Appeared in: |
Journal of chromatography. B, Biomedical sciences and applications |
| Paging: | Volume 756 (2001) nr. 1-2 pages 9 p. |
| Year: |
2001 |
| Contents: | |
| Publisher: |
Elsevier Science B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 35 found articles
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